Posted in Crockpot recipes, Vegan Blog

Vegan Tandoori Stew

Vegan Tandoori Stew with Tricolor Pasta (December 2015)

1 Can black beans

1 Can corn

1 Can green beans

1 Can pumpkin (small)

1 Can tomato soup (small)

2 TBSP minced garlic

about 3 Tbsp of Tandoori seasoning, to taste

Mix ingredients in crockpot and cook on high for 6 hours. Serve over favorite pasta (tonight will be tri-color pasta) BAM! Nutritious, easy and delicious!

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