Posted in bread, Vegan Blog

Vegan Pumpkin Pie Bread

Who doesn’t like easy (and vegan) when it comes to baked goodies?

WHAT YOU NEED:

1 (15 oz.) can of pumpkin
1 box Baker’s Choice pumkin Square mix (or equivalent)
¼ cup olive oil
Dashes of cinnamon and nutmeg (to taste)

Preheat oven to 350. Grease (I used olive oil) and flour a bread pan. Mix the ingredients (there are two separate packets in the square mix, toss them right in together!) Bake for about 80 minutes. Cool in pan for 10 minutes then transfer to a plate to finish cooling. Enjoy! It’s like pumpkin pie, but in a bread!

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